Cow Peas

Long, tender green pods with high protein content. Dual-purpose variety suitable for both fresh vegetable and grain production. Heat and drought tolerant.

Early maturing variety with medium-length pods. Preferred in South Indian markets for fresh vegetable use. Tolerant to cowpea mosaic virus.

Vigorous variety with long, tender pods and excellent taste. High market demand in South India. Suitable for both fresh vegetable and dry grain production.